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Dish of the Day - 28th July 2020

This is a lovely dish my daughter Nadia and I made together, its stuffed peppers - we halved some peppers and softened them for a minute or two in the microwave, then piled in some cooked rice, mixed with sweetcorn and another chopped pepper, I added olives to mine, being vegetarian, and she added some tuna, then we cooked them, covered in foil in the oven for about half an hour..........then added some grated cheese and melted it under the grill.  Delicious served with a nice salad and some crusty bread, or with some more rice or cous cous.

Lisette sent this in


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Dish of the Day

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